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Chymosin Enzyme

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Chymosin Enzyme
Chymosin Enzyme
Price And Quantity
  • Kilograms/Kilograms
  • 10
  • Kilograms/Kilograms
  • 500.00 - 3000.00 INR
  • 700 INR
Product Specifications
  • 24 Months
  • Powder
  • Powder
  • 9001-98-3
  • Cheese enzyme / Rennet
  • Enzyme Preparations
  • Freezer
Product Description

Chymosin Enzyme 

This enzyme is dated back to 2000 B.C. It is a proteolytic enzyme found in the form of rennet and produced in the stomach of new born ruminant mammals which causes the coagulation of milk in their stomach so that proper absorption can take place. Because of this property, chymosin enzyme is used in the production of all kinds of cheese

Prime industrial use:

  • Cheese production
Specification

Country of Origin

Made in India

Packaging Size

500g,1kg

Usage/Application

Cheese manufacturing - Rennet

Packaging Type

Plastic Bags

Brand

Bioven Ingredients

Form

Liquid & Powder

Temperature

45 degree Celsius

Ph Value

3.8

Color

White

 

Trade Information
  • IGI
  • Telegraphic Transfer (T/T), Paypal
  • 100 Per Day
  • 1 Week
  • Yes
  • Sample costs shipping and taxes has to be paid by the buyer
  • Drum
  • Africa, Middle East, Western Europe, Eastern Europe, South America, North America, Central America, Australia, Asia
  • All India
  • FSSAI
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    Contact Us

    B 85, Sec -9, Vijay Nagar, Ghaziabad, Uttar Pradesh, 201009, India
    Phone :+918045802877